True Foods Gluten Free wraps are a specialist product, specifically designed for the foodservice market. With increased interest around quality gluten free products, at True Foods we have made it easy for you with our Gluten Free wrap range. Not only are they gluten free, but also dairy, nut and wheat free. This product is soft and pliable just like our everyday flour wrap range and won't crack or dry out when rolling. See details below of how to best use True Foods Gluten Free Wraps.
Product sizes: 8inch, 10inch and Jumbo (11.5inch).
How to Handle Australia's Tastiest Gluten Free Wraps:
Wraps should be stored in the freezer and only thawed when required. Once opened, store in a fridge, in original packaging and consume within 5 days.
Thaw required packets for use in the refrigerator ONLY:
Carton thawing time: Allow up to 48 hours for unopen carton.
Packet thawing time: Allow up to 2 hours for unopen packet.
For Best Use:
Rather than folding the bottom, we recommend rolling the wraps.
For best results prepare wrap to order, if displaying finished product; wrap in foil to stop product drying out and cracking.
Heat the wrap in a sandwich press for 5 seconds prior to rolling.- to avoid gluten cross contamination place wrap between two sheets of aluminium foil.
Once heated, fill and roll wrap in aluminium foil.
Further information can be found by downloading our Gluten Free Handing Guide